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Strawberry Basil Ice Cream - Decoding Delicious
Custard-style (also known as French-style) ice cream contains egg yolks, which gives it a smoother, richer mouthfeel than traditional ice cream (also known as Philadelphia-style), which is comprised of only cream, milk, sugar and flavorings. Although it is a bit trickier to make, it’s much more forgiving to the imperfect conditions of home ice cream [...]