One Response to Quickbread Troubleshooting

  1. Sally says:

    My zucchini bread did not bake correctly. This is a tried and true recipe till this time
    When I tried to flip it out of pan it wouldn’t budge, I put a knife around the edges and was shocked when I saw top of the bread, the consistency was shiny, and a baked jelly, sticky texture.
    I put it in sheet pan and bake it longer but it didn’t bake any more, I am an avid baker and this has never happened to me before.
    I used my convection oven. I am so puzzled as to why it didn’t back correctly.
    Thoughts?

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